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Episode

Itadakimasu ! Dining with the Chef - Season 12 Episode 16

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Chef Saito continues to teach us about traditional Japanese kaiseki set course meals. The final course is dessert. Learn to make a refreshing matcha jelly and a warm dessert soup with a chewy texture. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20231024/2019363/
Episode : 385 Episode
Season : 13 Season
runtime: 48 minutes
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