26.099 Mga Panonood
Chef Saito continues to teach us about traditional Japanese kaiseki set course meals. Today's courses are extra editions: sunomono and hashiyasume. Learn to make two refreshing dishes with vinegar.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20231010/2019362/
Unang Petsa ng Hangin : Apr 02, 2012
Huling petsa ng Air : Jul 02, 2024
Episode : 385 Episode
Panahon : 13 Panahon
Runtime: 48 minuto
Studio: NHK WORLD-JAPAN
Bansa: Japan
Cast:
Crew:
