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Shoyu, or soy sauce, is a condiment at the heart of Japanese cuisine. In Kyushu it evolved into an array of flavors and aromas with locals pairing different types according to the dish. As you move south, shoyu tends to become sweeter. In this journey, we travel 350 kilometers, from north to south, to discover the depth of shoyu.
Prima Aeris Date : Feb 02, 2010
Aeris ultimum diem : Apr 02, 2024
Episode : 498 Episode
Season : 15 Season
runtime: 28 minutes
Studio: NHK WORLD-JAPAN
Patriam: Japan
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