Itadakimasu ! Dining with the Chef - Season 12 Episode 24 Epizoda 24

Name: À couteaux tirés
Director: unknown
Released: 28 Aug 2014

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Learn about Japanese home cooking, based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20240130/2019371/

Datum prvog emitiranja : Apr 02, 2012

Datum posljednjeg emitiranja : Jul 02, 2024

Epizoda : 385 Epizoda

Sezona : 13 Sezona

Vrijeme izvođenja: 48 minuta

Studio: NHK WORLD-JAPAN

Zemlja: Japan

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Reality cooking japanese cuisine cooking show